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Cream Of Mushroom Chicken
On any given night a common recipe in most households is baked chicken. Due to it's popularity, baked chicken can get boring so finding interesting recipes can be a challenge. This cream of mushroom chicken recipe is a must try. Not only does it leave the chicken juicy, it also adds a lot of flavor.
Ingredients
*6 Chicken Pieces (Thighs and/or Drumsticks) *1 Can of Cream of Mushroom Soup *1/4. C. Water
*Salt to Taste
Preparation
*In a casserole dish, lay out the chicken pieces. Add a little bit of salt on both sides of the chicken. *From the can, spoon the cream of mushroom on top of the chicken pieces and smooth it out. *Add 1/4 C. of water to the bottom of the casserole dish. *Bake in a 375 degree oven for 1 hour. *To serve: On top of rice or pasta.
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