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Dover Sole Recipe
Try this healthy and light Dover sole recipe. If you are looking for a quick, but delicious fish recipe, then this is the one to try!
Ingredients
*4 Dover sole fillets *Extra Virgin Olive Oil *Salt and Pepper to Taste *1 T. Dried Tarragon or 2 T. Fresh Tarragon
*1 T. Lemon Juice
Preparation
*Pre-heat oven to 350 degrees F. *Brush Dover sole fillets with extra virgin olive oil. *Season with salt, pepper, and tarragon. *Bake for 20 minutes or until done. *To serve: Drizzle with lemon juice. You can serve it with pasta or rice.
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